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Drink up and dig in! From picnics in Paris to Michelin-starred meals in Napa Valley, our new Wine & Dine Issue serves up tasteful travels from around the globe. Get the dish on cacao tours in Costa Rica, cocktail lounges at sea, vodka lessons in Saint Petersburg, gourmet s’mores in Georgia, high tea in Hong Kong, plus home-cooked meals in Portugal, Thailand, and Cuba. Also on the menu: stylish bags for every occasion, ski retreats for any budget, essential travel resolutions for 2017, and advisor-recommended hot spots to head to in the New Year.
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