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A Fabulous Culinary Vacation Experience in the Cayman Islands

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Join Chef Eric Ripert for a weekend celebrating food, wine and the natural beauty of the Caribbean at The Ritz-Carlton, a premier Grand Cayman Island resort. An incomparable roster of world famous chefs, wine experts and spirits blenders will offer tastings, demonstrations, tours and dinners that celebrate the barefoot elegance that only the Cayman Islands can deliver.  Guest chefs include Emeril Lagasse, Jose Andres, and Anthony Bourdain. It all adds up to a fantastic culinary vacation!

 

 

 
This amazing event is held at the Ritz Carlton Grand Cayman and they are offering packages for guests interested in attending the event, starting at $989 USD per night with a four-night minimum to include the evenings of January 12, 13, 14 and 15, 2017. The Package includes:

-Overnight accommodations
-Daily breakfast for two at Seven Restaurant
-Tickets for two to Thursday’s Wine Fair & Auction and Friday's Barefoot BBQ

For more information, or to book, schedule a call using the link below.

Schedule A Call!

Topics: Culinary Travel

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